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Beef- Sirloin Steak
Beef- Sirloin Steak
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Our 21-day aged Pasture-Raised Sirloin Steak is our best-selling cut, renowned for its deep, concentrated flavors and superb tenderness. This steak comes from cattle that are raised on open pastures, ensuring the meat is not only delicious but also ethically produced. The 21-day aging process allows enzymes naturally present in the meat to break down the muscle fibers, resulting in a steak that is both more flavorful and tender. Perfect for grilling, broiling, or pan-searing, our sirloin steak delivers a premium dining experience with every bite. Savor the richness of our pasture-raised sirloin, a true testament to the quality and care we dedicate to our livestock and products.
Average Weight 1lb
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Mike T., 1/2 Share Buyer
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"With Serenity Valley Farms’ half share, my family gets incredible beef all year round. I don’t have to worry about trips to the store, and it’s been perfect for quick weeknight dinners and weekend grilling. The beef is rich in flavor, and I’m so glad it’s free of additives." -
Amanda J., Whole Beef Buyer
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"We decided to invest in a whole beef share, and it has been worth every penny. Between homeschooling and a busy family life, I love the ease of pulling different cuts straight from our freezer. The quality and flavor of Serenity Valley Farms’ beef make every meal feel special. Highly recommended!"
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Daniel H., Whole Beef Buyer
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"We committed to a whole share, and I can honestly say it’s the best investment in our family’s health. The beef from Serenity Valley Farms is incredibly flavorful, and having so much variety on hand is perfect for every meal. Knowing it’s responsibly sourced makes it all the better!"