Mangalitsa Tenderloin

Our Mangalitsa Tenderloin is a premier cut that showcases the extraordinary quality and flavor of the Mangalitsa breed, often celebrated as the Wagyu of pork due to its rich marbling and tender texture. This cut is exceptionally lean yet remains incredibly moist and flavorful, thanks to the fine marbling characteristic of Mangalitsa pork. The tenderloin is prized for its delicate taste and buttery texture, making it perfect for elegant dishes where the natural flavors of the pork can shine through. Ideal for quick cooking methods such as roasting or grilling, the tenderloin can be prepared simply with just a touch of seasoning to enhance its natural flavors. Savor the exceptional quality of our Mangalitsa Tenderloin, a true gourmet delight that promises a melt-in-your-mouth dining experience.

Average Weight 1.5 LBS