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Serenity Valley Farms

Family Fest Bundle

Family Fest Bundle

Regular price $129.00 USD
Regular price Sale price $129.00 USD
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FAMILY FEST BUNDLE
Twelve pounds, three cuts, one crowd.
Brisket point, a five-pound pork butt, and ground beef.
5 LB
BRISKET POINT
5 LB
PORK BUTT ROAST
2 LB
GROUND BEEF
What makes it different
Brisket point, not flat
The point is the fatty half of a brisket — the half that makes burnt ends, and the half that forgives you when the cook runs long. It is the better half and it is the harder one to buy on its own.
A five-pound butt roast
Pulled pork for a crowd, or two dinners and a week of sandwiches. It wants a long slow cook and almost nothing else from you.
Two pounds of ground beef
The everyday item in a box otherwise built for a weekend.
Both big cuts here take hours and neither takes attention. Put them on in the morning and go and do something else with the day.
FROM THE FARM
We raise beef, pork and chicken here in Monticello, Kentucky, and have every animal cut at USDA-inspected plants. Everything in this box came off our own farm.
How to cook it
1
Brisket point: 250°F, fat side up, until a probe slides in with no resistance — around 200 to 205°F.
2
Pork butt: same temperature, same test. Pull at 195 to 205°F and rest it wrapped for half an hour.
3
Both do better wrapped once they stop taking on color, which is usually around the four-hour mark.
4
Ground beef is done at 160°F, not the 145°F used for whole cuts.
What you're getting
Five pounds of brisket point and a five-pound pork butt roast.
Two pounds of ground beef.
All raised on our farm in Monticello, Kentucky, and cut at USDA-inspected plants.
Weights are averages. Every package is cut by hand, so no two are exactly alike.
Who vouches for us
Homegrown By Heroes
Homegrown By Heroes
Farmer veteran certified
Weston A. Price Foundation
Weston A. Price
Wise Traditions listed
Kentucky Proud
Kentucky Proud
KY Dept. of Agriculture
Appalachia Proud
Appalachia Proud
Mountains to Market
USDA inspected · Processed at USDA-inspected facilities in Science Hill, Kentucky and Walling, Tennessee

Shipping & delivery

Everything we send is perishable, so nothing spends more than two days in transit. Your order is vacuum-sealed, packed in an insulated liner with reusable ice packs, and ships Mondays and Tuesdays so it never sits over a weekend.

Shipping is priced by region and free above a threshold that depends on your state. Your exact rate is calculated at checkout.

Look up shipping for your state

We ship to the 48 contiguous states. Not currently to AK or HI.

Our guarantee

If you're not satisfied, we replace it or refund it — your choice, and you never send anything back. If an order arrives thawed, damaged, or wrong, email us a photo within 24 hours.

Read the full guarantee

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  • The Best Tasting Meat

    ⭐ ⭐ ⭐ ⭐ ⭐

    "The best tasting beef, pork, and chicken products in Kentucky!
    So much better than store bought."
    — William L., Google Review

  • Awesome!!!

    ⭐ ⭐ ⭐ ⭐ ⭐

    "Awesome place to get meats & eggs — really good quality meats.
    Bob & Colleen have the best stuff around. Highly recommend!"
    — Don, Google Review

  • Beautiful!

    ⭐ ⭐ ⭐ ⭐ ⭐
    "The meat is beautiful, absolutely love it — I'll be ordering again soon."
    — Brandi H., Google Review