Beef Rib Roast (Prime Rib)

Introducing our 21-Day Dry-Aged Beef Rib Roast, also known as Prime Rib—the ultimate centerpiece for any special occasion or family gathering. This premium cut is taken from the tender, flavorful rib section, delivering that melt-in-your-mouth experience and rich, beefy taste that only comes from exceptional dry-aging. Each rib roast is hand-selected and aged to perfection to enhance its natural flavors, tenderness, and unique depth that can’t be found in store-bought roasts.

Perfect for holiday feasts or celebratory dinners, our rib roast has the ideal marbling that creates a beautiful crust on the outside while keeping the inside juicy and tender. Roast it low and slow, or reverse-sear for that perfect pink center with a savory crust that seals in every bit of flavor. With each bite, you’ll savor the luxurious, buttery richness that makes this cut truly unforgettable.

Raised at Serenity Valley Farms, our beef is pasture-raised, free from antibiotics, and contains no added hormones. This isn’t just any roast—it’s a show-stopping masterpiece that elevates any dining experience. Treat your guests to the finest with a beef rib roast that’s second to none.

Average Weight 4 to 7lbs