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Beef- Eye of Round Roast
Beef- Eye of Round Roast
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Our Eye of the Round Roast is a lean yet incredibly flavorful cut, sourced from the hindquarters of our pasture-raised cattle. This cut is well-known for its fine grain and robust beefy flavor, making it an excellent choice for roasting. Carefully aged for 21 days, the roast develops a heightened depth of flavor and tenderness, ensuring a high-quality culinary experience. Perfect for slow-cooking methods, the Eye of the Round Roast can be transformed into delicious, succulent meals that are both nutritious and satisfying. Whether you’re preparing a classic Sunday roast or slicing it thin for sandwiches, our Eye of the Round Roast delivers exceptional taste and texture every time.
Average Weight 4 LBS
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Mike T., 1/2 Share Buyer
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"With Serenity Valley Farms’ half share, my family gets incredible beef all year round. I don’t have to worry about trips to the store, and it’s been perfect for quick weeknight dinners and weekend grilling. The beef is rich in flavor, and I’m so glad it’s free of additives." -
Amanda J., Whole Beef Buyer
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"We decided to invest in a whole beef share, and it has been worth every penny. Between homeschooling and a busy family life, I love the ease of pulling different cuts straight from our freezer. The quality and flavor of Serenity Valley Farms’ beef make every meal feel special. Highly recommended!"
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Daniel H., Whole Beef Buyer
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"We committed to a whole share, and I can honestly say it’s the best investment in our family’s health. The beef from Serenity Valley Farms is incredibly flavorful, and having so much variety on hand is perfect for every meal. Knowing it’s responsibly sourced makes it all the better!"