Beef Brisket (Point)
Beef Brisket (Point)
Our 21-Day Dry-Aged Beef Brisket Flat is a cut above the rest. This brisket is aged to perfection over three weeks, creating a unique depth of flavor and tenderness that transforms every bite into a rich, savory experience. Perfect for slow smoking, grilling, or oven roasting, this brisket flat has an exquisite marbling that melts into the meat as it cooks, resulting in a juicy, melt-in-your-mouth tenderness that's hard to find anywhere else.
Each brisket flat is hand-selected and carefully dry-aged to enhance the natural flavors, bringing out the beef’s bold, nutty notes that only this process can achieve. Whether you're hosting a backyard barbecue or a family dinner, this premium cut elevates any meal, delivering restaurant-quality taste right at your table.
Crafted with care from Serenity Valley Farms, our brisket flat is pasture-raised, antibiotic-free, and hormone-free, ensuring the highest quality and best flavor possible. This isn’t just brisket; it’s the ultimate centerpiece for your next culinary masterpiece.
Average Weight 5 to 7lbs
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Mike T., 1/2 Share Buyer
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"With Serenity Valley Farms’ half share, my family gets incredible beef all year round. I don’t have to worry about trips to the store, and it’s been perfect for quick weeknight dinners and weekend grilling. The beef is rich in flavor, and I’m so glad it’s free of additives." -
Amanda J., Whole Beef Buyer
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"We decided to invest in a whole beef share, and it has been worth every penny. Between homeschooling and a busy family life, I love the ease of pulling different cuts straight from our freezer. The quality and flavor of Serenity Valley Farms’ beef make every meal feel special. Highly recommended!"
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Daniel H., Whole Beef Buyer
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"We committed to a whole share, and I can honestly say it’s the best investment in our family’s health. The beef from Serenity Valley Farms is incredibly flavorful, and having so much variety on hand is perfect for every meal. Knowing it’s responsibly sourced makes it all the better!"